English chef, Adam Richardson, gives an easy-to-follow step-by-step guide to creating a range of tasty meals on a tight budget. In a series of quick and healthy recipes, you'll learn chefs' tips for time-saving, and simple ways to enhance the flavour and improve the presentation of your food. 'Beginners' Guide to Basic Cookery is perfect for anyone who lacks confidence in the kitchen, whether you're feeding yourself or preparing a mouth-watering meal for friends. Dishes include,
- Omelette
- Kebabs
- Stir-Fry
- Chocolate Torte
- Pasta
and many more
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