Cake Decorating: A Complete Beginners Guide (2006)
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Disc 1: Basic skills include: how to marzipan a cake, coating with sugarpaste, crimping, straight & curved lines, making royal icing, making a piping bag, piping, piped lettering, plunger blossoms.
Disc 2: Intermediate skills for the beginner include: drapes & bows, 3d bas relief, run-outs, extension work, sugar collages, pastilliage, smocking.
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